Research of Useful Properties of Milk Whey and Volume of Whey Is Produced in the Republic of Uzbekistan

Authors

  • Tosheva Durdona Omon qizi Tashkent Chemical Technology Institute
  • Prof. Akramova R.R. Tashkent Chemical Technology Institute

Keywords:

Statistical information, whey, cheese

Abstract

Many people don't know that serum is one of the most healing blessings. Its benefits for the body are no less than from cottage cheese, cheese, yogurt and yogurt. The healing properties of yogurt whey were first discovered by the famous Greek scientist Hippocrates. This article contains information aimed at revealing such healing properties of yogurt whey.

Downloads

Published

2023-06-11

How to Cite

Tosheva Durdona Omon qizi, & Prof. Akramova R.R. (2023). Research of Useful Properties of Milk Whey and Volume of Whey Is Produced in the Republic of Uzbekistan. Open Herald: Periodical of Methodical Research, 1(3), 5–8. Retrieved from https://academiaone.org/index.php/6/article/view/100

Issue

Section

Articles

Similar Articles

1 2 > >> 

You may also start an advanced similarity search for this article.

Most read articles by the same author(s)